Once the preserve of the Japanese, sushi is now becoming internationally popular as a delicious and healthy meal. This collection of recipes includes fish and seafood sushi, meat and poultry sushi, and rice, vegetables and tempura.
The recipes are surprisingly straight forward, and require just a few items of specialist equipment.
A superb choice to service at an informal lunch or at a dinner party, think how sophisticated you’ll feel when you tell your friends that you roll your own sushi!
Product details
Publisher : Parragon Books
Language : Japanese
ISBN-10 : 1407568248
ISBN-13 : 978-1407568249
Item Weight : 1.4 pounds
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